Part-Time & Seasonal Help Needed:

Course Maintenance*: Duties include mowing greens, repair, or maintenance of golf course and facilities. As well as operating various types of tools, tractors, and heavy equipment. Applicants must be available for varied shifts, weekends, and holidays. Must be at least 19 years old and have a valid driver’s license.

Custodian/Building Maintenance*: Participates in general cleaning, painting, repair work, and routine maintenance. As well as general clean up/tear down of ballroom and clubhouse after events. Uses hand tools and power tools in making minor maintenance repairs and maintaining grounds and walks. Cleans rooms, hallways, restrooms, stairways and windows as needed. Empties wastebaskets, replenishes restroom supplies, replaces light bulbs etc. Must  a valid driver’s license.  Must be available for varied shifts, weekends, and holidays.

Clubhouse Cook*: Responsibilities include the preparation of a variety of foods for the Golf Clubhouse and it’s events.  Must practice safe food handling & storage while maintaining a safe/sanitary work area. Responsible for ordering stock items as well as ordering for specific menus. Assists with all duties assigned to them.  Must be able to work efficiently on own for small events as well as direct staff & work as a team for large events such as outings. Must have a valid driver’s license.  Must be available for varied shifts, weekends, and holidays.

Ballroom Cook*: Responsibilities include the preparation of a variety of foods for the Ballroom & it’s events.  Must practice safe food handling & storage while maintaining a safe/sanitary work area. Responsible for ordering stock items as well as ordering for specific menus. Assists with all duties assigned by the Chef/Event Coordinator.  Must be able to work efficiently on own for small events as well as direct staff & work as a team for large events. Must have a valid driver’s license.  Must be available for varied shifts, weekends, and holidays.

Customer Service/Clubhouse*:  Duties include checking in golfers for tee times, running transactions at the register for golf fees and food/beverage purchases.  Prepares food for customer, as well as keeps the clubhouse/restroom area clean and stocked. Additional tasks may be assigned.  Must be at least 19 years old and have a valid driver’s license.  Must be available for varied shifts, weekends, and holidays.

Starter/Ranger*: The ranger/starter is expected to display courtesy, tact and discretion in all interactions with the customer, visitor and fellow employees. Knowledge of golf and course rules is essential. Monitoring customers to maintain speed of play on the golf course, noting the times of start, cart numbers, and providing suggestions to improve speed of play. Maintaining good communication with the clubhouse notifying them of any potential problems with slow play. Fill in divots on the tee boxes or anywhere else it might be needed.  Must be at least 19 years old and have a valid driver’s license.  Must be available for varied shifts, weekends, and holidays.

Ballroom Server*: Duties include ensuring that tables are set and any other necessary prep for the event . Filling glassware before guests arrive and refilling them during the course of the event. Greeting guests and anticipating their needs continually and fulfilling them appropriately. Carrying food trays to the tables in a timely manner, and clearing tables of dishes, flatware, glassware, linens etc.Hours vary but are mostly Friday and Saturday evenings. Applicants must be at least 16 years old and have a valid driver’s license. Must be available for varied shifts, at times including holidays.

*All posted jobs require the ability to exert physical effort in moderate work involving lifting, carrying, pushing, and pulling.